Then we waltzed over to Restaurant LuLu where we ate braised beef cheeks and a delightful latin winter stew. The service was pretty horrible but, (although the man refilling our water glasses was very attentive) overall the food was delicious so I won't write the place off yet. It is a great place for a birthday party because of the space and the many options on the menu (wood-fired pizzas, yummy provencal dishes, as well as lighter fare).
Check out the gorgeously high ceiling (above) and the huge wood-fired ovens (below).
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